Resume Skills and Keywords for Food Safety Inspector

Food Safety Inspectors ensure the health and safety of all consumers who eat a company's food goods. They adhere to all food safety regulations set forth by the Food and Drug Administration. Inspection of slaughterhouses, food processing facilities, and other food-related institutions to see if they follow safety and health standards and protocols are among their other tasks. They check if the establishment is fit to sell food and whether it has the necessary licenses. Their job also includes ensuring that all food sold is fit for human consumption and compliant with federal regulations.

Skills required for a Food Safety Inspector's role

  • Food processing 
  • Product inspection 
  • Quality Assurance 
  • MS Oce Suite 
  • GMP and SSOP Compliance 
  • Policy Reinforcement 
  • Food Preparation Monitoring
  • Adulteration Checks
  • Sanitation Procedures Implemntation
  • Sanitary Condition
  • Inspection Equipment

What recruiters look for in a Food Safety Inspector's resume: 

  • Skilled to examine food animals in privately-owned meat or poultry plants.
  • Adept at maintaining required sanitation procedures.
  • Competent at ensuring the product is fit to eat and compliant with federal laws.

What can make your Food Safety Inspector's resume stand out:

A strong summary that demonstrates your skills, experience and background in food safety

  • A meticulous food safety supervisor with a certification in Good Manufacturing Practice (GMP). Procient in ensuring adherence to quality standards throughout every phase of food distribution and processing

Targeted job description 

  • Have knowledge of FSIS procedures and can adapt to current procedures
  • Monitor workstation and dressing procedures in accordance with FSIS regulations and policy.
  • Assure the production process is carried out in accordance with plant HACCP, SSOP and GMP procedures.

Related academic background 

  • Sri ram University, Rameswaram | BSc (Food Technology) | 2019 
  • RK Public School, Trivandrum | Higher Secondary | 2016 
  • RK Public School, Trivandrum | Senior Secondary | 2014 

Sample Resume of Food Safety Inspector in Text Format

ARJUN REDDY 

Food Safety Supervisor 

6855759488 | arjunreddy123@gmail.com | Linkedin.com/in/arjun-reddy | 67 Lakers street, Rameswaram 

SUMMARY 

A meticulous food safety supervisor with a certification in Good Manufacturing Practice (GMP). Proficient in ensuring adherence to quality standards throughout every phase of food distribution and processing

SKILLS 

  • Food processing 
  • Product inspection 
  • Quality Assurance 
  • MS Oce Suite 
  • GMP and SSOP Compliance 
  • Policy Reinforcement 

EXTRA -CURRICULAR 

Positions of Responsibility 

  • Member of college's Eco-Club since 2017. 

Volunteering 

  • Volunteered for an awareness programme on World Health Day. 
  • Volunteered for an awareness programme on Environment Day. 
  • Volunteer for Clean Narmada Campaign. 

Participations / Sports 

  • Third prize winner in Inter-College skating competition in 2017. 
  • Participated in various state-level sports competitions. 

Industrial Visits 

  • Visited Agro Pvt Ltd to learn about food manufacturing and related safety measures in 2017. 

Languages 

  • English 
  • Hindi 
  • Malyalam

EDUCATION 

  • Sri ram University, Rameswaram | BSc (Food Technology) | 2019 
  • RK Public School, Trivandrum | Higher Secondary | 2016 
  • RK Public School, Trivandrum | Senior Secondary | 2014 

PROFESSIONAL  ENHANCEMENTS 

Certificates 

  • Certified Food GMP professional from FSSAI in 2019. 

Seminars 

  • Attended 3 days seminar on Food Processing and Security conducted by Food Corporation of India in 2018. 

EXPERIENCE / INTERNSHIP 

FBT Corporate Service, Rameswaram | Food Security Supervision Intern | May 2018 – Aug 2018 

  • Implemented various safety processes and provided updates to food safety management systems. 
  • Prepared reports on food safety management system. 
  • Assisted in determining and regularly tracking all food safety objectives. 
  • Coordinated with various teams and resolved issues. 

PROJECTS 

Effect of high-pressure processing in flexible packaging materials 

  • Conducted research on how the migration characteristics of foods when packed under high pressure are affected. 
  • Measured migration rates of organic and inorganic chemicals to determine the food contact risk of the material. 

Ultraviolet light decontamination of Coconut Water 

  • Assisted a junior professor with her doctorate research to understand the decontamination of coconut water in the presence of UV rays. 
  • Studied more than 50 coconut samples and carried out UV pasteurisation in a coiled reactor.